UPCOMING EVENTS

Upcoming Tastings

  • Spring Favorites w/ Beth!

    Thursday, April 23rd

    5:30-7:00 PM

    Come hang out at Wahoo! this Thursday and sip on a selection of handpicked favorites from our fearless leader. Beth is pulling some choice Spring bottles to share with us and you won’t want to miss it! Let her guide you through the vast world of warmer-weather wines— think thirst-quenching bubbles, racy whites, chill-worthy reds. What’s certain to be in your glass are flavors that capture the blossoming world around us and pair best with a delightful day. Come join us as we ring in Spring the right way!

  • From Alsace to Bordeaux: A Tale of Two Regions

    SOLD OUT

    Thursday, April 30th

    6:30-7:45 PM

    After the success of our last seated class, we’re thrilled to announce that we are hosting another one! This time we’ll be tackling the multiplicity of France with Eric Palmer.

    Join Eric in the Wahoo! gardens as we explore two of France’s most illustrious and alluring regions-- Alsace and Bordeaux. Learn from an expert just what makes these two regions so compelling and unique from one another. We’re taking you from the heights of the Vosges to the banks of the Dordogne, so brace yourself for an adventure! From bristling, aromatic whites to inked, age-worthy treasures, we’ll be tasting some of France’s most majestic gems— make sure you grab a seat before they sell out!

    Grab your tickets HERE!

  • Cal-Ital Wine Movement

    Thursday, May 7th

    5:30 pm - 7:00 pm

    California meets Italy—but not in the way you might expect.

    Join us for a deep dive into the Cal-Ital Movement, where a new generation of winemakers is reimagining California wine through the lens of Italian varietals, old-world sensibility, and a strong commitment to sustainability. These wines are fresh, vibrant, and incredibly food-friendly—perfectly suited for spring sipping.

    We’ll be featuring two of the movement’s standout producers: Idlewild Wines and Martha Stoumen, both known for crafting expressive, low-intervention wines that highlight lesser-known Italian grapes grown in California’s diverse terroirs.

    Expect bright aromatics, zippy acidity, and playful blends that challenge what you think California wine “should” taste like.